Lessons in Not Scrimping
There are some foods that you just can’t go low-fat on, aren’t there? I think we can all agree that fat-free ranch dressing and fat-free mayonnaise and those sick, white-fleshed turkey hot dogs are at...
View ArticleThe Thrill of that First Paragraph
This morning as I drove home from dropping my son off at school, I found my mind working on words. I’ve been thinking about and taking notes on a new novel since the very day I wrote the last word of...
View ArticleMy Mind Full and My Pen at the Ready
The scales have tipped, the tumblers in the lock have fallen into place, the dominoes are all lined up and the finger is making contact with the very first one. What am I talking about? My next novel....
View ArticleCapturing Inspiration
On Friday it was only five degrees colder at the North Pole than is was in some parts of Michigan (-39 in Roscommon, which is about 2 hours north of Lansing). It was cold here too. School was cancelled...
View ArticleEveryone Is Reading Your Diary: Why Facebook and Twitter Shouldn’t Be Your...
Remember journaling? It’s what a number of people used to do to record and work through their random, inane, deep, inflammatory, or otherwise likely-inappropriate-for-public-consumption thoughts before...
View ArticleIdeas Are Like Deer…
This morning spent a very peaceful morning alone walking the woods of Fenner Nature Center with my camera. Pre-motherhood, I did such things quite often. Once you have a child tagging along it is a...
View ArticleThe Mad, Mad Adventure of Writing to a Title
Ideas for writing come from all over–overheard conversations, awful dinner parties, a moment in time that hits you just right and sparks something inside of you that can only be described as the...
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